Try this homemade Crunchy Potato Wedges recipe the whole family will love. Made with baking potatoes, cornflakes, Parmesan cheese and paprika. Easy step…
This Crunchy Potato Wedges relies on simple, everyday ingredients such as medium baking potatoes, finely crushed cornflakes, grated parmesan cheese and paprika. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026