How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Potato Wedges?

You need 7 ingredients. The key ingredients include: 6 russet potatoes, 1 tablespoon vegetable oil, 1/4 cup dry breadcrumbs, 2 teaspoons chives, chopped, and more.

Is Crunchy Potato Wedges suitable as general?

Yes, Crunchy Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Potato Wedges Recipe

Name: Crunchy Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 russet potatoes; 1 tablespoon vegetable oil; 1/4 cup dry breadcrumbs; 2 teaspoons chives, chopped; 1 teaspoon celery salt; 1/4 teaspoon garlic powder; 1/2 teaspoon rosemary, chopped

Crunchy Potato Wedges – a delicious recipe with potatoes, vegetable oil, breadcrumbs, chives, celery salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 russet potatoes
1 tablespoon vegetable oil
1/4 cup dry breadcrumbs
2 teaspoons chives, chopped
1 teaspoon celery salt
1/4 teaspoon garlic powder
1/2 teaspoon rosemary, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

Eats Now Editorial Team

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Crunchy Potato Wedges

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