Crunchy Peanut Butter Cookies Recipe

Name: Crunchy Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light margarine (softened); 1 cup brown sugar; 1 cup granulated sugar; 1 ¼ cups crunchy peanut butter; 2 eggs; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon vanilla; 1 ¼ cups all-purpose flour; 1 ¼ cups whole wheat flour; ¼ cup sugar (optional)

Servings: persons

1 cup light margarine (softened)
1 cup brown sugar
1 cup granulated sugar
1 ¼ cups crunchy peanut butter
2 eggs
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon vanilla
1 ¼ cups all-purpose flour
1 ¼ cups whole wheat flour
¼ cup sugar (optional)

1
Preheat oven to 375 .
2
Cream together margarine, sugars, peanut butter, and eggs.
3
Add vanilla.
4
Sift together dry ingredients in a separate bowl.
5
Add dry ingredients slowly to wet mixture.
6
Dough should be somewhat firm, and you should be able to easily pick it up without it sticking to your hands.
7
If not, add a little more flour.
8
If dough is too stiff, add a little milk.
9
Roll into tablespoon-sized balls.
10
You can roll them in sugar as well (the 1/4 cup set aside).
11
Place on an UNGREASED baking sheet 1.5 inches apart (if it is notorious for sticking, I would grease it though).
12
Using a fork, flatten the balls.
13
Place sheets in oven for 10-12 minutes or until darker brown around the edges.

1232

kcal

Calories

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup light margarine (softened), 1 cup brown sugar, 1 cup granulated sugar, 1 ¼ cups crunchy peanut butter, and more.

Yes, Crunchy Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunchy Peanut Butter Cookies

How did you like this recipe?

Frequently Asked Questions