How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Onion Sticks?

You need 8 ingredients. The key ingredients include: 2 eggs, lightly beaten, 2 tablespoons butter, melted, 1 teaspoon all-purpose flour, 1/2 teaspoon garlic salt, and more.

Is Crunchy Onion Sticks suitable as general?

Yes, Crunchy Onion Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Onion Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Onion Sticks Recipe

Name: Crunchy Onion Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, lightly beaten; 2 tablespoons butter, melted; 1 teaspoon all-purpose flour; 1/2 teaspoon garlic salt; 1/2 teaspoon dried parsley flakes; 1/4 teaspoon onion salt; 2 cans (2.8 ounces each) french-fried onions, crushed; 1 tube (8 ounces) refrigerated crescent rolls

Crunchy Onion Sticks – a delicious recipe with eggs, butter, flour, garlic salt, parsley flakes, onion salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, lightly beaten
2 tablespoons butter, melted
1 teaspoon all-purpose flour
1/2 teaspoon garlic salt
1/2 teaspoon dried parsley flakes
1/4 teaspoon onion salt
2 cans (2.8 ounces each) french-fried onions, crushed
1 tube (8 ounces) refrigerated crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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Crunchy Onion Sticks

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