Crunchy Maple Nut French Toast Recipe

Name: Crunchy Maple Nut French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; ½ cup milk; ⅓ cup half-and-half; 1 teaspoon maple extract (or sub your choice); 2 teaspoons cinnamon; ½ teaspoon nutmeg; ⅛ teaspoon salt; 2 ½ cups corn flakes, finely crushed; ⅔ cup nuts, finely crushed (we like pecans or sub your choice); 2 tablespoons butter; 8 slices bread, dry, day old is best

Servings: persons

3 large eggs
½ cup milk
⅓ cup half-and-half
1 teaspoon maple extract (or sub your choice)
2 teaspoons cinnamon
½ teaspoon nutmeg
⅛ teaspoon salt
2 ½ cups corn flakes, finely crushed
⅔ cup nuts, finely crushed (we like pecans or sub your choice)
2 tablespoons butter
8 slices bread, dry, day old is best

1
Preheat oven to 350 degrees.
2
Whisk together the eggs, milk, half-and-half, extract, cinnamon, nutmeg, and salt in a shallow baking dishm I use a pie pan and set aside.
3
Combine the cornflakes and nuts in another shallow dish, I use a paper plate.
4
Melt 1/3 tablespoon butter in a large skillet over low heat.
5
Dip 2 slices of bread in the egg mixture and lightly coat each side.
6
Transfer the slices to the cornflake mixture, turn to coat, and place in the prepared skillet.
7
Cook for 3 minutes on each side, transfer to a baking sheet, and set aside.
8
Repeat with the remaining butter and bread slices.
9
Place in the oven and bake for 10 minutes.
10
Serve immediately or keep warm in 200 degree oven.

311

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 large eggs, ½ cup milk, ⅓ cup half-and-half, 1 teaspoon maple extract (or sub your choice), and more.

Yes, Crunchy Maple Nut French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Maple Nut French Toast

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