How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Lamb And Phyllo Cigars?

You need 23 ingredients. The key ingredients include: 1 cup plain Greek yogurt, 2 tablespoons milk, 1 tablespoon fresh lemon juice, 1 tablespoon freshly sliced mint, and more.

Is Crunchy Lamb And Phyllo Cigars suitable as meat & poultry?

Yes, Crunchy Lamb And Phyllo Cigars falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy Lamb And Phyllo Cigars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Lamb And Phyllo Cigars Recipe

Name: Crunchy Lamb And Phyllo Cigars
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup plain Greek yogurt; 2 tablespoons milk; 1 tablespoon fresh lemon juice; 1 tablespoon freshly sliced mint; 1 tablespoon dried sumac; 1/2 teaspoon salt; 1 tablespoon olive oil; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 3/4 teaspoon ground cinnamon; 3/4 teaspoon ground cumin; 3/4 teaspoon ground coriander; 1/2 teaspoon ground nutmeg; 1/4 teaspoon cayenne pepper; 1 pound ground lamb (or beef); 1 1/2 tablespoons tomato paste; 3 tablespoons pine nuts; 2 tablespoons fresh parsley or cilantro, finely chopped; 1 16-ounce package 14 x 18 sheets of phyllo dough, defrosted; 1 egg, beaten; Oil for deep-frying

Crunchy Lamb And Phyllo Cigars – a delicious recipe with yogurt, milk, lemon juice, mint, sumac, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crunchy Lamb And Phyllo Cigars

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