Crunchy Lace Cookies

1. 1

   Stir together 2 tablespoons hot water and baking soda in a large bowl until baking soda is dissolved. Add butter and syrup, stirring until blended.

2. 2

   Combine 1 1/2 cups oats and next 3 ingredients; stir into butter mixture, stirring until blended.

3. 3

   Shape dough into 3/4-inch balls, and place, 3 inches apart, onto lightly greased baking sheets. Slightly flatten dough balls.

4. 4

   Bake at 350u00b0 for 7 to 8 minutes or until golden brown. Remove to wire racks to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.