Crunchy Fudge Sandwich

1. 1

   Melt butterscotch chips and peanut butter over low heat, stirring constantly, until smooth.

2. 2

   Add cereal and stir until well coated.

3. 3

   Press HALF of the mixture into buttered 8-inch square pan.

4. 4

   Chill while preparing fudge mixture.

5. 5

   Melt chocolate chips, powdered sugar, butter and water over hot water; stir until smooth.

6. 6

   Spread chocolate over chilled cereal mixture.

7. 7

   Spread remaining cereal mixture evenly over top.

8. 8

   Press gently and refrigerate until firm.

9. 9

   Cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.