How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Coleslaw?

You need 8 ingredients. The key ingredients include: 1 medium green cabbage, 2 grated carrots, 1/4 cup red wine vinegar, 2 tablespoons lemon juice, and more.

Is Crunchy Coleslaw suitable as salads?

Yes, Crunchy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Coleslaw Recipe

Name: Crunchy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium green cabbage; 2 grated carrots; 1/4 cup red wine vinegar; 2 tablespoons lemon juice; 1 tablespoon Dijon mustard; salt; pepper; 1 cup vegetable oil

Crunchy Coleslaw – a delicious recipe with green cabbage, carrots, red wine vinegar, lemon juice, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium green cabbage
2 grated carrots
1/4 cup red wine vinegar
2 tablespoons lemon juice
1 tablespoon Dijon mustard
salt
pepper
1 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunchy Coleslaw

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