Crunchy Chicken Pieces

1. 1

   In a bowl, mix the eggs, seasoning, sauce, and garlic thoroughly.

2. 2

   Gently fold in the chicken pieces and let sit in the fridge for an hour.

3. 3

   Preheat the oven to 180 degrees Celcius.

4. 4

   Roll each chicken piece into the crushed corn chips and place on a baking tray.

5. 5

   Bake for 50 minutes, rotating the tray around the oven front to back and top to bottom after half way - 25 minutes.

6. 6

   In the last 10 minutes in the oven, sprinkle the grated cheese on top :-) or as an alternative, serve with some cream cheese - that's what I did for my photo's version :-).

* Per serving · 4 servings · Values may vary.

No additional tips available.