How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Chicken-Cheese Bake?

You need 7 ingredients. The key ingredients include: 8 boneless skinless chicken breast halves, 4 slices swiss cheese (I use cheddar) or 4 slices American cheese, each cut in half (I use cheddar), 1 (10 3/4 ounce) can campbell cream of chicken soup, 3 slices tomatoes (thin slices), and more.

Is Crunchy Chicken-Cheese Bake suitable as meat & poultry?

Yes, Crunchy Chicken-Cheese Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy Chicken-Cheese Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Chicken-Cheese Bake Recipe

Name: Crunchy Chicken-Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless skinless chicken breast halves; 4 slices swiss cheese (I use cheddar) or 4 slices American cheese, each cut in half (I use cheddar); 1 (10 3/4 ounce) can campbell cream of chicken soup; 3 slices tomatoes (thin slices); 2 tablespoons margarine, melted; 1/2 cup pepperidge farm herb seasoned stuffing mix, crushed; hot cooked rice

Crunchy Chicken-Cheese Bake – a delicious recipe with chicken, swiss cheese, campbell cream, tomatoes, margarine, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless skinless chicken breast halves
4 slices swiss cheese (I use cheddar) or 4 slices American cheese, each cut in half (I use cheddar)
1 (10 3/4 ounce) can campbell cream of chicken soup
3 slices tomatoes (thin slices)
2 tablespoons margarine, melted
1/2 cup pepperidge farm herb seasoned stuffing mix, crushed
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Meat & Poultry

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