Crunchy Chicken And Brussel Sprouts In The Oven With A Melted Cheese And Wine Sa Recipe

Name: Crunchy Chicken And Brussel Sprouts In The Oven With A Melted Cheese And Wine Sa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken and brussel sprouts part; 250 grams brussel sprouts; 150 grams chicken breast (or any meat leftover); olive oil; 1/2 lemon's juice; rosemary, salt, pepper; For the cheese and wine sauce; 200 grams of melting cheese (I used goat and Brie); 2 tablespoons of dry red wine; 2 tablespoons raspberry or pomegranate juice; 1/2 tablespoon flour

Servings: persons

Chicken and brussel sprouts part
250 grams brussel sprouts
150 grams chicken breast (or any meat leftover)
olive oil
1/2 lemon's juice
rosemary, salt, pepper
For the cheese and wine sauce
200 grams of melting cheese (I used goat and Brie)
2 tablespoons of dry red wine
2 tablespoons raspberry or pomegranate juice
1/2 tablespoon flour

1
["Clean the brussels sprouts and cut them in 4 pieces. Cut the meat in little pieces and stir it with the sprouts (If you only have raw fresh meat, give it a boil for 15' before continuing.).", "Then drizzle the sprouts and the meat lightly with olive oil, lemon juice salt and freshly ground pepper and put them in the oven at 180C for 20'-30'. Stir frequently so all parts get golden brown; you want crunching meat and sprouts.", "In the meantime, take a pan and over low heat, add the wine and chopped cheese and start to stir. Mix it the juice with the flour and pour this uniform batter in the mixture that lightly boils. Continue to stir, season and add 2-3 chopped leaves of rosemary.", "Remove the food from the oven, pour your thick delicious sauceand enjoy while warm.", "( This recipe was firstly published in the ""In Whirl of Inspiration' site. Link in profile.)"]

273

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Chicken and brussel sprouts part, 250 grams brussel sprouts, 150 grams chicken breast (or any meat leftover), olive oil, and more.

Yes, Crunchy Chicken And Brussel Sprouts In The Oven With A Melted Cheese And Wine Sa falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Chicken And Brussel Sprouts In The Oven With A Melted Cheese And Wine Sa

How did you like this recipe?

Frequently Asked Questions