How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Candied Dried Young Anchovies?

You need 7 ingredients. The key ingredients include: 60 grams Dried young anchovies, 3 tbsp Raw cane sugar, 1 tbsp Mirin, 2 tbsp Usukuchi soy sauce, and more.

Is Crunchy Candied Dried Young Anchovies suitable as general?

Yes, Crunchy Candied Dried Young Anchovies falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Candied Dried Young Anchovies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Candied Dried Young Anchovies Recipe

Name: Crunchy Candied Dried Young Anchovies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 60 grams Dried young anchovies; 3 tbsp Raw cane sugar; 1 tbsp Mirin; 2 tbsp Usukuchi soy sauce; 1 tsp Vegetable oil; 1 tsp Sake; 1 White sesame seeds

Crunchy Candied Dried Young Anchovies – a delicious recipe with anchovies, cane sugar, Mirin, soy sauce, Vegetable oil, Sake. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

60 grams Dried young anchovies
3 tbsp Raw cane sugar
1 tbsp Mirin
2 tbsp Usukuchi soy sauce
1 tsp Vegetable oil
1 tsp Sake
1 White sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
General

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Crunchy Candied Dried Young Anchovies

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