How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Cabbage Salad With Spicy Peanut Dressing?

You need 19 ingredients. The key ingredients include: 1 head napa cabbage, thinly shredded, 1 small red cabbage, small head, thinly shredded, 1 carrot, peeled and julienned, 1 cup snow peas, thinly sliced, and more.

Is Crunchy Cabbage Salad With Spicy Peanut Dressing suitable as salads?

Yes, Crunchy Cabbage Salad With Spicy Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Cabbage Salad With Spicy Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Cabbage Salad With Spicy Peanut Dressing

Name: Crunchy Cabbage Salad With Spicy Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head napa cabbage, thinly shredded; 1 small red cabbage, small head, thinly shredded; 1 carrot, peeled and julienned; 1 cup snow peas, thinly sliced; 1/4 cup fresh basil leaf; 1/4 cup cilantro leaf; 1 avocado, diced; 1/4 cup cashews, chopped; 2 tablespoons black sesame seeds; for the dressing; 2 tablespoons smooth peanut butter; 2 tablespoons rice wine vinegar; 1 teaspoon sesame oil; 1 teaspoon soy sauce; 1 teaspoon honey or 1 teaspoon brown sugar; 1/2 teaspoon sriracha sauce; 1 garlic clove, finely minced; 1 teaspoon ginger, freshly grated; 2 tablespoons water

Fresh, crisp and full of flavor — this Crunchy Cabbage Salad With Spicy Peanut Dressing is a must-try. Made with cabbage, red cabbage, carrot and snow p…

This Crunchy Cabbage Salad With Spicy Peanut Dressing relies on simple, everyday ingredients such as carrot, peeled and julienned, snow peas, thinly sliced, fresh basil leaf and cilantro leaf. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crunchy Cabbage Salad With Spicy Peanut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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