How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Brown Rice?

You need 8 ingredients. The key ingredients include: 2 1/2 c. nonfat, low sodium chicken or vegetable broth, 3 to 4 green onions, chopped, 1 c. brown rice, 1 tomato, chopped, and more.

Is Crunchy Brown Rice suitable as general?

Yes, Crunchy Brown Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Brown Rice Recipe

Name: Crunchy Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. nonfat, low sodium chicken or vegetable broth; 3 to 4 green onions, chopped; 1 c. brown rice; 1 tomato, chopped; 1/4 c. fresh or frozen corn; 2 to 4 Tbsp. canned diced green chiles; 1 Tbsp. Dijon style mustard; 1/4 c. chopped water chestnuts

Crunchy Brown Rice – a delicious recipe with nonfat, green onions, brown rice, tomato, corn, green chiles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. nonfat, low sodium chicken or vegetable broth
3 to 4 green onions, chopped
1 c. brown rice
1 tomato, chopped
1/4 c. fresh or frozen corn
2 to 4 Tbsp. canned diced green chiles
1 Tbsp. Dijon style mustard
1/4 c. chopped water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
General

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Crunchy Brown Rice

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