How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Beef Casserole?

You need 8 ingredients. The key ingredients include: 7 oz. elbow macaroni (2 c. uncooked), 1 lb. ground beef, 1 can condensed cream of mushroom soup, 1 (16 oz.) can whole tomatoes, cut up, and more.

Is Crunchy Beef Casserole suitable as pasta & noodles?

Yes, Crunchy Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crunchy Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Beef Casserole Recipe

Name: Crunchy Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. elbow macaroni (2 c. uncooked); 1 lb. ground beef; 1 can condensed cream of mushroom soup; 1 (16 oz.) can whole tomatoes, cut up; 3/4 c. shredded Cheddar cheese; 1/4 c. chopped green pepper; 3/4 tsp. seasoned salt; 1 (3 oz.) can French fried onions

Crunchy Beef Casserole – a delicious recipe with elbow macaroni, ground beef, condensed cream, tomatoes, Cheddar cheese, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

7 oz. elbow macaroni (2 c. uncooked)
1 lb. ground beef
1 can condensed cream of mushroom soup
1 (16 oz.) can whole tomatoes, cut up
3/4 c. shredded Cheddar cheese
1/4 c. chopped green pepper
3/4 tsp. seasoned salt
1 (3 oz.) can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Pasta & Noodles

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