How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Asparagus Medley?

You need 6 ingredients. The key ingredients include: 1-1/2 pounds fresh asparagus, cut into 2-inch pieces, 1 cup thinly sliced celery, 2 cans (8 ounces each) sliced water chestnuts, drained, 1/4 cup slivered almonds, toasted, and more.

Is Crunchy Asparagus Medley suitable as vegetarian?

Yes, Crunchy Asparagus Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Crunchy Asparagus Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Asparagus Medley Recipe

Name: Crunchy Asparagus Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds fresh asparagus, cut into 2-inch pieces; 1 cup thinly sliced celery; 2 cans (8 ounces each) sliced water chestnuts, drained; 1/4 cup slivered almonds, toasted; 2 tablespoons soy sauce; 2 tablespoons butter

Crunchy Asparagus Medley – a delicious recipe with fresh asparagus, celery, water chestnuts, slivered almonds, soy sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1-1/2 pounds fresh asparagus, cut into 2-inch pieces
1 cup thinly sliced celery
2 cans (8 ounces each) sliced water chestnuts, drained
1/4 cup slivered almonds, toasted
2 tablespoons soy sauce
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Vegetarian

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Crunchy Asparagus Medley

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