How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchee Barley Salad?

You need 11 ingredients. The key ingredients include: 2 cups barley, cooked and drained, 1 cup celery, chopped, ½ cup water chestnut, chopped, ¼ cup green onion, use some tops, and more.

Is Crunchee Barley Salad suitable as salads?

Yes, Crunchee Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchee Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchee Barley Salad Recipe

Name: Crunchee Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups barley, cooked and drained; 1 cup celery, chopped; ½ cup water chestnut, chopped; ¼ cup green onion, use some tops; ¼ cup green pepper, chopped; ¼ cup red pepper, chopped; 1 cup ham, cubed; 1 (2/3 ounce) package dried Italian salad dressing mix (2/3 ounce); ⅓ cup sugar; ¼ cup oil; ½ cup cider, vingar

Fresh, crisp and full of flavor — this Crunchee Barley Salad is a must-try. Made with barley, celery, water and green onion. Easy step-by-step instructi…

This Crunchee Barley Salad relies on simple, everyday ingredients such as barley, cooked and drained, celery, chopped, water chestnut, chopped and green onion, use some tops. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crunchee Barley Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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