Crunch Crust(For Those Who Can'T Roll Out Pie Crust.)   — Baking & Desserts recipe

Crunch Crust(For Those Who Can'T Roll Out Pie Crust.)

Eats Now Editorial Team  · 275 kcal  · Baking & Desserts

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Bake this irresistible Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) at home. Made with margarine, brown sugar and flour. Easy step-by-step inst…

This Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) relies on simple, everyday ingredients such as margarine, firmly packed brown sugar and flour. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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