How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) ?

You need 3 ingredients. The key ingredients include: 1/2 c. margarine, 1/4 c. firmly packed brown sugar, 1 c. flour.

Is Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) suitable as baking & desserts?

Yes, Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) Recipe

Name: Crunch Crust(For Those Who Can'T Roll Out Pie Crust.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1/4 c. firmly packed brown sugar; 1 c. flour

Crunch Crust(For Those Who Can'T Roll Out Pie Crust.) – a delicious recipe with margarine, brown sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
1/4 c. firmly packed brown sugar
1 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunch Crust(For Those Who Can'T Roll Out Pie Crust.)

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