Bake this irresistible Crunch-Crust Brownies at home. Made with graham cracker crumbs, brown sugar, pecans and margarine. Easy step-by-step instructions…
This Crunch-Crust Brownies relies on simple, everyday ingredients such as graham cracker crumbs, firmly packed brown sugar, chopped pecans and margarine, melted. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crunch-Crust Brownies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026