How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumbly Cornbread?

You need 10 ingredients. The key ingredients include: 1 cup butter, 1 cup sugar, 4 large eggs, 1 (14.75-ounce) can creamed corn, and more.

Is Crumbly Cornbread suitable as general?

Yes, Crumbly Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Crumbly Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumbly Cornbread Recipe

Name: Crumbly Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup sugar; 4 large eggs; 1 (14.75-ounce) can creamed corn; 1/2 cup (4 ounces) shredded Monterey Jack Cheese; 1/2 cup (4 ounces) shredded Cheddar cheese; 1 cup all-purpose flour; 1 cup yellow cornmeal; 4 teaspoons baking powder; 1/2 teaspoon salt

Crumbly Cornbread

Eats Now Editorial Team · 1109 kcal · General

Crumbly Cornbread – a delicious recipe with butter, sugar, eggs, corn, shredded Monterey Jack Cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Crumbly Cornbread

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