How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumble Topped Coffee Cake?

You need 11 ingredients. The key ingredients include: ½ cup lightly packed brown sugar, 1 teaspoon cinnamon, 2 tablespoons vegetable oil or 2 tablespoons canola oil or 2 tablespoons melted butter, 1 ¾ cups pasrty flour or 1 ½ cups all-purpose flour, and more.

Is Crumble Topped Coffee Cake suitable as baking & desserts?

Yes, Crumble Topped Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumble Topped Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumble Topped Coffee Cake Recipe

Name: Crumble Topped Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup lightly packed brown sugar; 1 teaspoon cinnamon; 2 tablespoons vegetable oil or 2 tablespoons canola oil or 2 tablespoons melted butter; 1 ¾ cups pasrty flour or 1 ½ cups all-purpose flour; 3 teaspoons baking powder; ¾ teaspoon salt; ¾ cup sugar; 1 egg; ¼ cup vegetable oil or ¼ cup canola oil; ⅔ cup cold strong coffee; 1 teaspoon vanilla

Crumble Topped Coffee Cake

Eats Now Editorial Team · 686 kcal · Baking & Desserts

Crumble Topped Coffee Cake – a delicious recipe with brown sugar, cinnamon, vegetable oil, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crumble Topped Coffee Cake

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