How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb-Topped Celery Bake?

You need 4 ingredients. The key ingredients include: 8 med. stalks of celery, cut crosswise, 1 can water chestnuts, drained, 1 can condensed cream of chicken soup, 1/2 c. toasty seasoned bread crumbs.

Is Crumb-Topped Celery Bake suitable as general?

Yes, Crumb-Topped Celery Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Crumb-Topped Celery Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crumb-Topped Celery Bake Recipe

Name: Crumb-Topped Celery Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 med. stalks of celery, cut crosswise; 1 can water chestnuts, drained; 1 can condensed cream of chicken soup; 1/2 c. toasty seasoned bread crumbs

Crumb-Topped Celery Bake – a delicious recipe with stalks of celery, water chestnuts, condensed cream, toasty. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 med. stalks of celery, cut crosswise
1 can water chestnuts, drained
1 can condensed cream of chicken soup
1/2 c. toasty seasoned bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
General

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Crumb-Topped Celery Bake

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