How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb Pudding?

You need 8 ingredients. The key ingredients include: 8 cooked biscuits, 1 1/2 tsp. vanilla flavor, dash of nutmeg, 2 eggs, and more.

Is Crumb Pudding suitable as baking & desserts?

Yes, Crumb Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumb Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumb Pudding Recipe

Name: Crumb Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 cooked biscuits; 1 1/2 tsp. vanilla flavor; dash of nutmeg; 2 eggs; 1/4 c. flour; 2 c. sugar; 1 1/2 c. milk; 1 stick margarine

Crumb Pudding – a delicious recipe with vanilla flavor, nutmeg, eggs, flour, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 cooked biscuits
1 1/2 tsp. vanilla flavor
dash of nutmeg
2 eggs
1/4 c. flour
2 c. sugar
1 1/2 c. milk
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cream Cheese Pie(Makes Two)
Caramel Nut Cake
Plain Apple Cake
Lemon Chiffon Cake

Crumb Pudding

How did you like this recipe?

Frequently Asked Questions