How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb Cake(Approximately 100 Year Old Recipe) ?

You need 7 ingredients. The key ingredients include: 2 c. brown sugar, 1/2 c. butter, 2 1/2 c. flour, 1 c. sour milk or buttermilk, and more.

Is Crumb Cake(Approximately 100 Year Old Recipe) suitable as baking & desserts?

Yes, Crumb Cake(Approximately 100 Year Old Recipe) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumb Cake(Approximately 100 Year Old Recipe) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumb Cake(Approximately 100 Year Old Recipe) Recipe

Name: Crumb Cake(Approximately 100 Year Old Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1/2 c. butter; 2 1/2 c. flour; 1 c. sour milk or buttermilk; 1 tsp. soda; 1 egg; 1/4 tsp. salt

Crumb Cake(Approximately 100 Year Old Recipe) – a delicious recipe with brown sugar, butter, flour, sour milk, soda, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1/2 c. butter
2 1/2 c. flour
1 c. sour milk or buttermilk
1 tsp. soda
1 egg
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1683 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Crumb Cake(Approximately 100 Year Old Recipe)

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