How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crowned Carrot Cake?

You need 14 ingredients. The key ingredients include: 1 Tbsp. shortening, 3/4 c. chopped nuts, 1 1/2 c. firmly packed brown sugar, 3/4 c. vegetable oil, and more.

Is Crowned Carrot Cake suitable as baking & desserts?

Yes, Crowned Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crowned Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crowned Carrot Cake Recipe

Name: Crowned Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. shortening; 3/4 c. chopped nuts; 1 1/2 c. firmly packed brown sugar; 3/4 c. vegetable oil; 4 eggs; 1 1/2 c. all-purpose flour; 1 c. Ground Oat Flour (see individual recipe); 1 Tbsp. baking powder; 1 tsp. salt; 1 tsp. allspice; 1 tsp. cinnamon; 3 c. shredded carrots; 1 c. walnuts or 3/4 c. raisins; Cream Cheese Frosting (see individual recipe)

Crowned Carrot Cake

Eats Now Editorial Team · 1902 kcal · Baking & Desserts

Crowned Carrot Cake – a delicious recipe with shortening, nuts, brown sugar, vegetable oil, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crowned Carrot Cake

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