How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crowdie Butter with Garlic and Parsley?

You need 7 ingredients. The key ingredients include: 2 pints light cream (half&half), 2 teaspoons rennet, 1/2 teaspoon salt, 1/2 teaspoon black pepper, and more.

Is Crowdie Butter with Garlic and Parsley suitable as general?

Yes, Crowdie Butter with Garlic and Parsley falls under the General category and is a great choice for this type of meal.

How do I store leftover Crowdie Butter with Garlic and Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crowdie Butter with Garlic and Parsley Recipe

Name: Crowdie Butter with Garlic and Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints light cream (half&half); 2 teaspoons rennet; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 each garlic cloves; 1 tablespoon parsley leaves; 2 ounces butter

Crowdie Butter with Garlic and Parsley – a delicious recipe with light cream, rennet, salt, black pepper, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pints light cream (half&half)
2 teaspoons rennet
1/2 teaspoon salt
1/2 teaspoon black pepper
1 each garlic cloves
1 tablespoon parsley leaves
2 ounces butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

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Crowdie Butter with Garlic and Parsley

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