How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Croustade with Grey Poupon Rouge Tapenade?

You need 6 ingredients. The key ingredients include: 3 qt. mixed pitted Greek olives, 1-1/3 cups GREY POUPON Rouge Dijon Mustard, 2 loaves French bread loaves (18-inch), cut on the bias into 1/2-inch-thick slices, 1/2 cup olive oil, and more.

Is Croustade with Grey Poupon Rouge Tapenade suitable as general?

Yes, Croustade with Grey Poupon Rouge Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Croustade with Grey Poupon Rouge Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Croustade with Grey Poupon Rouge Tapenade Recipe

Name: Croustade with Grey Poupon Rouge Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. mixed pitted Greek olives; 1-1/3 cups GREY POUPON Rouge Dijon Mustard; 2 loaves French bread loaves (18-inch), cut on the bias into 1/2-inch-thick slices; 1/2 cup olive oil; 4-1/2 tsp. salt; 4-1/2 tsp. black pepper

Try this homemade Croustade with Grey Poupon Rouge Tapenade recipe the whole family will love. Made with mixed pitted Greek olives, POUPON, bread and ol…

This Croustade with Grey Poupon Rouge Tapenade relies on simple, everyday ingredients such as olive oil, salt and black pepper. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 qt. mixed pitted Greek olives
1-1/3 cups GREY POUPON Rouge Dijon Mustard
2 loaves French bread loaves (18-inch), cut on the bias into 1/2-inch-thick slices
1/2 cup olive oil
4-1/2 tsp. salt
4-1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

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