Crostini Alla Fiorentina Recipe

Name: Crostini Alla Fiorentina
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 teaspoon chopped onion; 1 teaspoon celery, chopped; 1 chopped carrot; 2 cloves garlic, pressed; 4 ounces chicken livers, rinsed and sliced into strips; 4 ounces lamb or pork livers, rinsed and cut into strips; 1/2 cup red wine; 1 tablespoon tomato puree; 2 tablespoons chopped fresh parsley; 3 anchovy fillets, chopped; 2 tablespoons chicken stock or water; salt and pepper to taste; 1 tablespoon butter, or as needed; 1 tablespoon capers

Servings: persons

3 tablespoons olive oil
1 teaspoon chopped onion
1 teaspoon celery, chopped
1 chopped carrot
2 cloves garlic, pressed
4 ounces chicken livers, rinsed and sliced into strips
4 ounces lamb or pork livers, rinsed and cut into strips
1/2 cup red wine
1 tablespoon tomato puree
2 tablespoons chopped fresh parsley
3 anchovy fillets, chopped
2 tablespoons chicken stock or water
salt and pepper to taste
1 tablespoon butter, or as needed
1 tablespoon capers

1
Heat the oil in a skillet over low heat. Add the onion, celery, carrot and garlic; cook and stir for about 5 minutes until onions are soft.
2
Pat the chicken and lamb liver dry, and add to the skillet. Fry over low heat until all sides are browned. Pour the red wine over the liver, and let it vaporize for a minute. Stir in the tomato puree, half of the parsley, anchovies, chicken stock, salt and pepper. Cover, and simmer for about 20 minutes.
3
Use a hand-held blender to puree the liver mixture. If you don't have one, transfer to a food processor, and process until smooth. Return to the skillet, and stir in the butter, capers and remaining parsley.

269

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 teaspoon chopped onion, 1 teaspoon celery, chopped, 1 chopped carrot, and more.

Yes, Crostini Alla Fiorentina falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crostini Alla Fiorentina

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