Croquesinogle - Doughnuts - Like Grandma'S

1. 1

   Cream Crisco and sugar; add eggs, one at a time, beating well after each one.

2. 2

   Add vanilla flavor.

3. 3

   Add baking powder to flour and sift.

4. 4

   Gradually add flour to creamed mixture until dough is of right consistency to roll.

5. 5

   Roll on floured board; cut into 3-inch squares with two slits in each doughnut or cut into desired shape.

6. 6

   Drop into hot cooking oil; let brown on one side; turn over and brown other side.

7. 7

   Remove and drain on paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.