Croque Monsieur

1. 1

   Butter 1 side of each bread slice.

2. 2

   Set half of the slices of bread buttered side down in a skillet, and cover each with a slice of cheese.

3. 3

   Place 3 or 4 slices of the ham over the cheese, and place the top slice of bread over the ham, buttered side up.

4. 4

   Cook sandwiches until bottom is golden brown and cheese is melted, about 3 minutes per side.

5. 5

   Remove sandwiches and place on a plate and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.