How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Vegetarian Chili?

You need 14 ingredients. The key ingredients include: 1 cup chopped bell pepper (~one pepper), 1 cup chopped onion (~one onion), 1 tablespoon olive oil, 1 tablespoon cumin, and more.

Is Crockpot Vegetarian Chili suitable as soups & stews?

Yes, Crockpot Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Vegetarian Chili Recipe

Name: Crockpot Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped bell pepper (~one pepper); 1 cup chopped onion (~one onion); 1 tablespoon olive oil; 1 tablespoon cumin; 1 tablespoon chili powder; 1/4 teaspoon cayenne pepper; 1/2 teaspoon red pepper flakes; 1 (15 ounce) can black beans; 1 (15 ounce) can garbanzo beans; 1 (13 3/4 ounce) jar trader joe's corn and chile salsa; 1 (6 ounce) can tomato paste; 2 (15 ounce) cans kidney beans; 1 tablespoon minced garlic; 1/2 cup water

Crockpot Vegetarian Chili

Eats Now Editorial Team · 250 kcal · Soups & Stews

Crockpot Vegetarian Chili – a delicious recipe with bell pepper, onion, olive oil, cumin, chili powder, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crockpot Vegetarian Chili

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