Crockpot Spare Ribs

1. 1

   Rinse your spare ribs, and place in a large pot.

2. 2

   Pour beer in the pot, and fill with water until covering the meat.

3. 3

   Bring to a rolling boil and boil until fully cooked (around 10-15 minutes).

4. 4

   Drain meat and place in slow cooker, and cover with Barbecue Sauce of your choice.

5. 5

   Serve when meat is falling off the bone.

No additional tips available.