How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Mexican Style Short Ribs?

You need 4 ingredients. The key ingredients include: 4 pounds beef, short ribs, 1/4 cup green bell peppers chopped, 10 1/2 ounces beef stock, 1 1/4 ounces taco seasoning mix.

Is Crockpot Mexican Style Short Ribs suitable as meat & poultry?

Yes, Crockpot Mexican Style Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Mexican Style Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Mexican Style Short Ribs Recipe

Name: Crockpot Mexican Style Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds beef, short ribs; 1/4 cup green bell peppers chopped; 10 1/2 ounces beef stock; 1 1/4 ounces taco seasoning mix

Crockpot Mexican Style Short Ribs – a delicious recipe with beef, green bell peppers, beef stock, taco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds beef, short ribs
1/4 cup green bell peppers chopped
10 1/2 ounces beef stock
1 1/4 ounces taco seasoning mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1143 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crockpot Mexican Style Short Ribs

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