How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Meatless Irish Stew?

You need 17 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium yellow sweet onion, diced (or white or red onion), 2 garlic cloves, finely chopped, 4 cups vegetable broth, room temperature (try The End of All Things Vegetable Broth), and more.

Is Crockpot Meatless Irish Stew suitable as soups & stews?

Yes, Crockpot Meatless Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Meatless Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Meatless Irish Stew Recipe

Name: Crockpot Meatless Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium yellow sweet onion, diced (or white or red onion); 2 garlic cloves, finely chopped; 4 cups vegetable broth, room temperature (try The End of All Things Vegetable Broth); 1 tablespoon nutritional yeast flakes; 3/4 cup apple juice (or cider); 1/4 cup apple cider vinegar; 3 large potatoes, peeled and cut into chunks; 2 large carrots, peeled and cut into chunks; 3 large celery ribs, cut into chunks; 2 large parsnips, peeled and cut into chunks; 3 tablespoons pearl barley; 1/2 teaspoon dried sage (or 3 fresh sage leaves finely chopped); salt and pepper; 1 bay leaf; 1/2 cup frozen peas, thawed; 4 -6 green onions, chopped, for garnish (optional, or coarsely chopped fresh parsley)

Warm up with this hearty Crockpot Meatless Irish Stew recipe. Made with olive oil, yellow sweet onion, garlic and vegetable broth. Easy step-by-step ins…

This Crockpot Meatless Irish Stew relies on simple, everyday ingredients such as olive oil, nutritional yeast flakes, apple juice (or cider) and apple cider vinegar. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crockpot Meatless Irish Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions