Try this homemade Crockpot Maple Glazed Meatballs recipe the whole family will love. Made with Ketchup, Maple Syrup, Soy Sauce and Tapioca. Easy step-by…
This Crockpot Maple Glazed Meatballs relies on simple, everyday ingredients such as ketchup, reduced sodium soy sauce, quick cooking tapioca and ground allspice. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026