How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Macaroni & Cheese?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) package macaroni, cooked and drained (6 cups cooked), 2 tablespoons vegetable oil, 1 (13 ounce) can evaporated milk, 1 1/2 cups milk, and more.

Is Crockpot Macaroni & Cheese suitable as pasta & noodles?

Yes, Crockpot Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crockpot Macaroni & Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crockpot Macaroni & Cheese Recipe

Name: Crockpot Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package macaroni, cooked and drained (6 cups cooked); 2 tablespoons vegetable oil; 1 (13 ounce) can evaporated milk; 1 1/2 cups milk; 1 teaspoon salt; 3 cups shredded sharp cheddar cheese; 1/4 cup melted butter; 2 tablespoons minced onions

Crockpot Macaroni & Cheese – a delicious recipe with macaroni, vegetable oil, milk, milk, salt, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 ounce) package macaroni, cooked and drained (6 cups cooked)
2 tablespoons vegetable oil
1 (13 ounce) can evaporated milk
1 1/2 cups milk
1 teaspoon salt
3 cups shredded sharp cheddar cheese
1/4 cup melted butter
2 tablespoons minced onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crockpot Macaroni & Cheese

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