How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Chocolate Cake?

You need 8 ingredients. The key ingredients include: 1 (18 1/2 oz.) pkg. chocolate cake mix, 1 (3.9 oz.) pkg. instant chocolate pudding, 2 c. (16 oz.) sour cream, 4 eggs, and more.

Is Crockpot Chocolate Cake suitable as baking & desserts?

Yes, Crockpot Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crockpot Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crockpot Chocolate Cake Recipe

Name: Crockpot Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/2 oz.) pkg. chocolate cake mix; 1 (3.9 oz.) pkg. instant chocolate pudding; 2 c. (16 oz.) sour cream; 4 eggs; 1 c. water; 3/4 c. oil; 1 c. (8 oz.) semi-sweet chocolate chips; Whipped cream or ice cream (optional)

Crockpot Chocolate Cake – a delicious recipe with chocolate cake mix, instant chocolate pudding, sour cream, eggs, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/2 oz.) pkg. chocolate cake mix
1 (3.9 oz.) pkg. instant chocolate pudding
2 c. (16 oz.) sour cream
4 eggs
1 c. water
3/4 c. oil
1 c. (8 oz.) semi-sweet chocolate chips
Whipped cream or ice cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1373 kcal
Category
Baking & Desserts

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