How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Chicken Taco Bowls?

You need 11 ingredients. The key ingredients include: 4 skinless chicken breasts, 2 cups low sodium chicken broth, 2 15 oz cans reduced sodium black beans, rinsed, 1 red bell pepper, seeded and cut into long slices, and more.

Is Crockpot Chicken Taco Bowls suitable as meat & poultry?

Yes, Crockpot Chicken Taco Bowls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Chicken Taco Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Chicken Taco Bowls Recipe

Name: Crockpot Chicken Taco Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless chicken breasts; 2 cups low sodium chicken broth; 2 15 oz cans reduced sodium black beans, rinsed; 1 red bell pepper, seeded and cut into long slices; 1 green bell pepper, seeded and cut into long slices; 1 tablespoon onion powder; 1 teaspoon dried oregano; 1/2 teaspoon paprika; 1 teaspoon cumin; 1/2 teaspoon chili powder; salt & pepper to taste

Crockpot Chicken Taco Bowls

Eats Now Editorial Team · 456 kcal · Meat & Poultry

Crockpot Chicken Taco Bowls – a delicious recipe with chicken breasts, chicken broth, black beans, red bell pepper, green bell pepper, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Crockpot Chicken Taco Bowls

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