How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Chicken And Chickpea Stew With Tomatoes?

You need 11 ingredients. The key ingredients include: 6 pieces Seasoned And Browned Chicken Thighs, 1 whole Small Diced Small Yellow Onion, 2 pieces Seasoned And Browned Split Chicken Breasts, 6 cloves Finely Minced Garlic, and more.

Is Crockpot Chicken And Chickpea Stew With Tomatoes suitable as soups & stews?

Yes, Crockpot Chicken And Chickpea Stew With Tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Chicken And Chickpea Stew With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Chicken And Chickpea Stew With Tomatoes

Name: Crockpot Chicken And Chickpea Stew With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pieces Seasoned And Browned Chicken Thighs; 1 whole Small Diced Small Yellow Onion; 2 pieces Seasoned And Browned Split Chicken Breasts; 6 cloves Finely Minced Garlic; 2 whole Small Diced Serrano Peppers; 28 ounces, weight Canned Fire Roasted Tomatoes And Juice; 56 ounces, weight Canned Chickpeas, Strained And Rinsed; 4 cups Chicken Stock; 2 Tablespoons Ground Cumin; Koser Salt And Fresh Cracked Pepper To Taste; Fresh Chopped Oregano And Basil For Garnish

Warm up with this hearty Crockpot Chicken And Chickpea Stew With Tomatoes recipe. Made with Chicken, Onion, Chicken Breasts and Garlic. Easy step-by-ste…

This Crockpot Chicken And Chickpea Stew With Tomatoes relies on simple, everyday ingredients such as finely minced garlic, chicken stock and ground cumin. It comes together quickly and makes 4 servings, at about 1491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1491

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crockpot Chicken And Chickpea Stew With Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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