How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Breakfast Omelette?

You need 8 ingredients. The key ingredients include: 12 eggs, 1 (32 ounce) bag frozen hash brown potatoes (partially thawed), 1 lb bacon, cut into small pieces (fried and drained), 1/2 cup dieced onion, and more.

Is Crockpot Breakfast Omelette suitable as breakfast?

Yes, Crockpot Breakfast Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crockpot Breakfast Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Breakfast Omelette Recipe

Name: Crockpot Breakfast Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 1 (32 ounce) bag frozen hash brown potatoes (partially thawed); 1 lb bacon, cut into small pieces (fried and drained); 1/2 cup dieced onion; 1/2 cup diced green pepper; 3/4 lb shredded cheddar cheese; 1 cup milk; 1/2 teaspoon salt

Crockpot Breakfast Omelette – a delicious recipe with eggs, frozen hash brown potatoes, bacon, dieced onion, green pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 eggs
1 (32 ounce) bag frozen hash brown potatoes (partially thawed)
1 lb bacon, cut into small pieces (fried and drained)
1/2 cup dieced onion
1/2 cup diced green pepper
3/4 lb shredded cheddar cheese
1 cup milk
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1462 kcal
Category
Breakfast

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Crockpot Breakfast Omelette

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