How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Beef With Root Vegetables?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 2 medium sweet potatoes, peeled and chopped into 2-inch chunks, 2 medium carrots, peeled and chopped, 2 medium turnips, peeled and chopped, and more.

Is Crockpot Beef With Root Vegetables suitable as soups & stews?

Yes, Crockpot Beef With Root Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Beef With Root Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Beef With Root Vegetables Recipe

Name: Crockpot Beef With Root Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 medium sweet potatoes, peeled and chopped into 2-inch chunks; 2 medium carrots, peeled and chopped; 2 medium turnips, peeled and chopped; 3 lbs boneless bottom round roast, trimmed; 1 teaspoon salt; fresh ground black pepper; 3 tablespoons all-purpose flour; 15 ounces tomato sauce; ⅔ cup brown sugar; 2 teaspoons chili powder; 1 teaspoon ground cumin

Crockpot Beef With Root Vegetables

Eats Now Editorial Team · 263 kcal · Soups & Stews

Crockpot Beef With Root Vegetables – a delicious recipe with onion, sweet potatoes, carrots, salt, fresh ground black pepper, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crockpot Beef With Root Vegetables

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