Crockpot Beef Stroganoff Recipe

Name: Crockpot Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs beef stew meat; ½ cup whole wheat flour; 1 teaspoon salt; 1 teaspoon paprika; 2 tablespoons olive oil; 1 small onion, sliced; 8 ounces sliced mushrooms; ¼ teaspoon rosemary; 1 garlic clove, minced; 1 cup beef broth; 1 cup Greek yogurt, plain; 1 (16 ounce) package whole wheat egg noodles or 1 (16 ounce) package brown rice

Servings: persons

1 12 lbs beef stew meat
½ cup whole wheat flour
1 teaspoon salt
1 teaspoon paprika
2 tablespoons olive oil
1 small onion, sliced
8 ounces sliced mushrooms
¼ teaspoon rosemary
1 garlic clove, minced
1 cup beef broth
1 cup Greek yogurt, plain
1 (16 ounce) package whole wheat egg noodles or 1 (16 ounce) package brown rice

1
1.
2
Coat meat with flour, salt and paprika.
3
2.
4
Brown beef in pan using the olive oil.
5
3.
6
In the crockpot layer onion, mushrooms, rosemary, garlic and beef in the crockpot.
7
4.
8
Pour on the broth.
9
5.
10
Cook on high for 4-5 hours or low for 8 hours.
11
6.
12
During the last 10 minutes, stir in yogurt.
13
7.
14
Serve over the top of prepared noodles or rice.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 12 lbs beef stew meat, ½ cup whole wheat flour, 1 teaspoon salt, 1 teaspoon paprika, and more.

Yes, Crockpot Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Crockpot Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions