How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Beef Bourguignon?

You need 12 ingredients. The key ingredients include: 1 cup Red Wine, 10- 3/4 ounces, weight Canned Condensed Cream Of Celery Soup, 10- 3/4 ounces, weight Canned Condensed Cream Of Mushroom Soup, 2 pounds Beef Chunks, and more.

Is Crockpot Beef Bourguignon suitable as soups & stews?

Yes, Crockpot Beef Bourguignon falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Beef Bourguignon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Beef Bourguignon Recipe

Name: Crockpot Beef Bourguignon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Red Wine; 10- 3/4 ounces, weight Canned Condensed Cream Of Celery Soup; 10- 3/4 ounces, weight Canned Condensed Cream Of Mushroom Soup; 2 pounds Beef Chunks; 1 envelope Dry Onion Soup Mix, 1 Ounce Packet; 4 ounces, weight Canned Sliced Mushrooms, Drained; 1 Medium Onion, Chopped; 1 Green Pepper, Stem And Seeds Removed, Then Chopped; 1 clove Garlic, Minced; 2 Tablespoons Worcestershire Sauce; 1 teaspoon Italian Seasoning; 1 Tablespoon Pepper

Crockpot Beef Bourguignon

Eats Now Editorial Team · 702 kcal · Soups & Stews

Crockpot Beef Bourguignon – a delicious recipe with Red Wine, Celery, Cream Of Mushroom Soup, Onion Soup Mix, Mushrooms, Onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crockpot Beef Bourguignon

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