Crock-Pot Western Beans — Meat & Poultry recipe

Crock-Pot Western Beans

Eats Now Editorial Team  · 470 kcal  · Meat & Poultry

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Try this homemade Crock-Pot Western Beans recipe the whole family will love. Made with ground chuck, pork, bacon and green pepper. Easy step-by-step ins…

This Crock-Pot Western Beans relies on simple, everyday ingredients such as ground chuck, large can pork and beans, bacon, cooked and crumbled and green pepper, chopped. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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