How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Vegetable Goulash?

You need 9 ingredients. The key ingredients include: 15 ounces kidney beans, undrained, 1 1/2 cups fresh corn kernels, 1 cup celery, chopped, 1 cup onion, chopped, and more.

Is Crock Pot Vegetable Goulash suitable as soups & stews?

Yes, Crock Pot Vegetable Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Vegetable Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Vegetable Goulash Recipe

Name: Crock Pot Vegetable Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces kidney beans, undrained; 1 1/2 cups fresh corn kernels; 1 cup celery, chopped; 1 cup onion, chopped; 1/2 cup green pepper, chopped; 1 (8 ounce) can tomato sauce; 1 teaspoon brown sugar; 1/2 teaspoon chili powder; 1/8 teaspoon pepper

Crock Pot Vegetable Goulash – a delicious recipe with kidney beans, fresh corn kernels, celery, onion, green pepper, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

15 ounces kidney beans, undrained
1 1/2 cups fresh corn kernels
1 cup celery, chopped
1 cup onion, chopped
1/2 cup green pepper, chopped
1 (8 ounce) can tomato sauce
1 teaspoon brown sugar
1/2 teaspoon chili powder
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Vegetable Goulash

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