How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Vegetable Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 (16 ounce) can cream-style corn, 1 cup potato, peeled & diced, 1 cup carrot, chopped, 1 cup green beans, trimmed and cut into 1-inch pieces, and more.

Is Crock Pot Vegetable Cheese Soup suitable as soups & stews?

Yes, Crock Pot Vegetable Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Vegetable Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Vegetable Cheese Soup Recipe

Name: Crock Pot Vegetable Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can cream-style corn; 1 cup potato, peeled & diced; 1 cup carrot, chopped; 1 cup green beans, trimmed and cut into 1-inch pieces; 1/2 cup onion, chopped; 1 teaspoon celery seed; freshly ground black pepper; 32 ounces vegetable broth (900 ml); 1 (16 ounce) jar processed cheese

Crock Pot Vegetable Cheese Soup – a delicious recipe with cream-style, potato, carrot, green beans, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 ounce) can cream-style corn
1 cup potato, peeled & diced
1 cup carrot, chopped
1 cup green beans, trimmed and cut into 1-inch pieces
1/2 cup onion, chopped
1 teaspoon celery seed
freshly ground black pepper
32 ounces vegetable broth (900 ml)
1 (16 ounce) jar processed cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Vegetable Cheese Soup

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