How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Turkey & Shrimp Creole?

You need 14 ingredients. The key ingredients include: 1 cup cooked turkey, diced, 1 green pepper, cut into 1 inch pieces, 1 (28 ounce) can diced tomatoes, undrained, 1 (6 ounce) can tomato paste, and more.

Is Crock Pot Turkey & Shrimp Creole suitable as seafood?

Yes, Crock Pot Turkey & Shrimp Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crock Pot Turkey & Shrimp Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Turkey & Shrimp Creole Recipe

Name: Crock Pot Turkey & Shrimp Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked turkey, diced; 1 green pepper, cut into 1 inch pieces; 1 (28 ounce) can diced tomatoes, undrained; 1 (6 ounce) can tomato paste; 3 garlic cloves, finely chopped; 1/2 teaspoon dried thyme leaves; 1/4 cup chopped parsley; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon red pepper sauce; 1 medium bay leaf; 1 1/2 cups water; 1 1/2 cups uncooked shrimp, peeled, deveined; 4 1/2 cups hot cooked rice

Try this homemade Crock Pot Turkey & Shrimp Creole recipe the whole family will love. Made with turkey, green pepper, tomatoes and tomato paste. Easy st…

This Crock Pot Turkey & Shrimp Creole relies on simple, everyday ingredients such as cooked turkey, diced, (6 ounce) can tomato paste, dried thyme leaves and chopped parsley. It comes together quickly and makes 4 servings, at about 1087 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1087

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Turkey & Shrimp Creole

Tips for the best results

Variations & substitutions

My Personal Notes

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