Try this homemade Crock-Pot Taco Dip recipe the whole family will love. Made with lite ground beef, lite sausage, lite Velveeta and taco seasoning. Easy…
This Crock-Pot Taco Dip relies on simple, everyday ingredients such as lite ground beef (low-fat), lite sausage, lite velveeta and taco seasoning. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026