Crock Pot Sweet And Spicy Pork Or Beef Ribs And Bea

Name: Crock Pot Sweet And Spicy Pork Or Beef Ribs And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (16 ounce) cans pinto beans, drained (can use only 2 cans); 4 lbs country-style pork ribs (or use beef ribs); 1 tablespoon seasoning salt; black pepper; 1 large onion, chopped; 1 -2 tablespoon fresh minced garlic (or to taste); 1 small green bell pepper, seeded and chopped; 1 (10 ounce) jar green jalapenos (or use red jalapeno jelly); 1 (18 ounce) bottle hickory flavored barbecue sauce; 1 -2 tablespoon fresh minced garlic (or to taste); 1 teaspoon Tabasco jalapeno sauce (try to use the green Tabasco hot pepper sauce for this); 1 teaspoon salt

Servings: persons

3 (16 ounce) cans pinto beans, drained (can use only 2 cans)
4 lbs country-style pork ribs (or use beef ribs)
1 tablespoon seasoning salt
black pepper
1 large onion, chopped
1 -2 tablespoon fresh minced garlic (or to taste)
1 small green bell pepper, seeded and chopped
1 (10 ounce) jar green jalapenos (or use red jalapeno jelly)
1 (18 ounce) bottle hickory flavored barbecue sauce
1 -2 tablespoon fresh minced garlic (or to taste)
1 teaspoon Tabasco jalapeno sauce (try to use the green Tabasco hot pepper sauce for this)
1 teaspoon salt

1
Place the drained beans in the crock pot; set aside.
2
Cut the pork or beef ribs into serving-size pieces, then season with seasoned salt and black pepper.
3
Place the ribs in a broiler pan, then broil in oven for about 20-25 minutes, turning once.
4
Add the browned ribs to the slow cooker and then sprinkle the onion, fresh garlic and green pepper over the ribs.
5
In a saucepan combine the BBQ sauce, jalapeno jelly and Tabasco hot sauce; cook stirring over low heat until melted and combined.
6
Pour the mixture over the ribs and toss to coat with the sauce.
7
Cover and cook on HIGH for about 5-6 hours or on LOW for about 9-10 hours.
8
Remove the ribs and skim off any fat from the sauce.
9
Arrange the ribs over the bean mixture.

1282

kcal

Calories

Fat

Carbs

133

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 (16 ounce) cans pinto beans, drained (can use only 2 cans), 4 lbs country-style pork ribs (or use beef ribs), 1 tablespoon seasoning salt, black pepper, and more.

Yes, Crock Pot Sweet And Spicy Pork Or Beef Ribs And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Crock Pot Sweet And Spicy Pork Or Beef Ribs And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions